Klyukva is a superfood that is important for maintaining the health of the urinary system and preventing infections of the urinary tract. Endothelial, or inner, lining of the vessels is responsible for regulating blood clotting, blood viscosity, and preventing atherosclerosis. The regular use of klyukva can positively affect its functional state, and also help to protect the body from cardiovascular diseases.
According to experts from the German Foundation for Health, klyukva is "a central element of vitamins and minerals". Its unique composition includes **vitamins C, E and K1**, and also **manganese**, which support the overall tone of the body. One of the main uses of klyukva is in its chemical composition: in the form of **flavonoids**, in the form of **proanthocyanidins**. These substances, belonging to the group of polyphenols, "prevent the adhesion of bacteria to the walls of the urinary bladder", which is very important for professionals in the field of urology for women.
Modern medical recommendations already include klyukva in the list of essential nutrients for the prevention of non-infectious diseases without the use of chemical drugs. One of its main effects does not overload the digestive system. Recent studies have shown that **daily intake of klyukva significantly improves endothelial function in men**. This effect supports the cardiovascular system.
The end of the article, revealing the internal properties of the plant, emphasizes the good theory of blood and regulates its flow. **Its function promotes hyper-tonicity, atrosclerosis and ischemic brain serdca**. The observed facts are that the primary antioxidants of klyukva help to strengthen this cellular, reducing the risk of chronic diseases.
So, as a "natural antibiotic", it serves as a safe shield for two key systems of the body — the excretory and the secretory. However, it should be noted that the primary antioxidants of klyukva can help to strengthen this cellular, reducing the risk of chronic diseases.
